kitchen
Lifestyle

Slice of Life Day 30: Kitchen Thoughts

Every Sunday, I plan my meals for the week. Over the past few weeks, as we have been sequestered to our home, I have found calm in my kitchen. I know that adding ingredients together (usually) makes for great food. You’ll find me most evenings cooking dinner in the kitchen. But now it’s a time that is calming and focused on making good food, not stressing about the news.

I know that most people have a preference between cooking and baking. And I really don’t. I like them both. Although, I definitely cook way more than I bake. But that’s just statistics – I don’t need to gain a lot of weight from sugary treats, but I do need to eat a couple of meals a day!

Although we are trying to hit up a few local restaurants for takeout or delivery to help support local businesses, I usually make all of our dinners. We tend to eat a fairly balanced diet trying to focus on a couple of vegetarian meals a week. I lean toward Indian and Thai recipes which are often vegetarian already and filled with so many delicious spices and flavors.

As for baking, a few weeks ago I made blueberry scones which were a tasty treat for breakfast. This morning, we had Lemon Poppyseed pancakes for brunch. If you’re looking for a recipe – this is the best one out there! I was planning on baking some cookies or other treats, but we also ordered a TONE of chocolate from my sister-in-law’s store. Her family has owned a chocolate shop, Shannon’s Kandy Kitchen, for three generations and anytime I’m home, I stop in to pick up a few things. You can’t go wrong with salted caramels or peanut butter meltaways (and they’ll ship!). So with boxes of chocolate in the house, I really don’t need to add more sweets to our snacking options.

But that hasn’t stopped me from measuring, stirring, and tasting delicious meals that I can prepare for my loved one and sharing it together.


slice of life

This is my second year participating in the Slice of Life Challenge. I’ll be posting brief posts that show a glimpse of my life in story-format. A slice of my life as a librarian and blogger that I hope you enjoy!

Add a few sprinkles

This site uses Akismet to reduce spam. Learn how your comment data is processed.